Our Story
Born from a passion for authentic South Indian cuisine, Shree Rathnam has been serving the heart and soul of Tamil Nadu and Karnataka right here in Delhi since 2009.
What We Stand For
Authenticity
Recipes handed down through generations of South Indian culinary tradition.
Hygiene
FSSAI certified with rigorous kitchen cleanliness and food safety standards.
Fresh Ingredients
Daily sourced vegetables, hand-ground spices, and freshly made batters.
Quality First
No shortcuts in preparation — every dish is made to the highest standards.
Hospitality
Warm, family-friendly atmosphere where every guest feels at home.
Tradition
Preserving the art of South Indian cooking in the heart of Delhi.
Our Journey
The Beginning
Shree Rathnam opened its doors in Rohini with a small team and a big dream — to bring authentic South Indian flavors to North Delhi.
Growing Family
Word spread fast. Our customer base grew to 200+ families daily. We expanded our kitchen and menu to include more regional specialties.
Digital Ordering
We partnered with Swiggy and Zomato, making our food accessible across Delhi. Our Mysore Masala Dosa became a top-rated dish on both platforms.
Adapting & Thriving
During challenging times, we launched direct online ordering and contactless delivery, ensuring safe and hygienic food for all our customers.
A Trusted Name
Today, we serve 500+ families daily with 50+ menu items. Shree Rathnam is now synonymous with authentic South Indian food in Rohini and beyond.
Hygiene is Our Top Priority
Our kitchen is FSSAI certified and follows the strictest hygiene protocols. Every surface is sanitized multiple times a day, and our staff undergoes regular health checks.
We use RO-purified water, food-grade oil changed daily, and temperature-controlled storage for all ingredients. Our glass-walled kitchen lets you see the cleanliness firsthand.
